Behind the Scenes: Learn from the kitchen professionals
event details
| Date / time | December 4, 2025, 3:45 PM |
| Appointment end | December 4, 2025, 5:30 PM |
| start of registration | August 07, 2025 |
| max participants | 12 |
| available seats | 12 |
| end of registration | November 27, 2025, 2:00 PM |
| location | Giessen Campus |
| organizer | KOMPass and Student Union |
| target group | student |
| building | THM cafeteria |
| Speaker | Thomas Sier - Operations Manager |
Experience the THMcafeteria on an exclusive tour!
Immerse yourself in the world of the THMcafeteria and discover not only the spaces but also the secrets behind the dishes. Our tour not only offers insights into the kitchen operations but also provides plenty of background information. Meet our experienced chefs, learn more about the selection of ingredients, and experience how fresh and delicious dishes are created. Furthermore, the chefs are happy to answer your questions and share valuable tips for everyday life.
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